Dinner
daily | 3:30pm - close
Download PDFSushi Rolls
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High Roller 29
canadian lobster, chili butter, yuzu aioli
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Strip* 24
salmon, shrimp, avocado, spicy ponzu aioli, eel sauce
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Sugarcane* 26
bigeye tuna, yellowtail, salmon, marinated ikura, yuzu kosho soy
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Crunchy Tuna* 22
avocado, chili tempura flakes, sweet chili
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California* 18
dungeness crab, cucumber, avocado, tobiko
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Surf & Turf* 27
seared wagyu, shrimp tempura, shiso, avocado, sukiyaki
raw bar & more
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bigeye tuna tartare* 23
yuzu kosho, shallots, truffle oil, crispy wonton
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shrimp ceviche* 22
avocado, mango, celery, passion fruit aji amarillo, cucumber, red onion, jalapeño, cassava chips
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hamachi 'pizza'* 26
heirloom tomato, red onion, chive, cilantro, yuzu aioli, spicy ponzu
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Yellowtail Tataki* 26
blistered heirloom cherry tomatoes, roasted jalapeño, micro shiso, truffle ponzu
raw bar
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selection of seasonal oysters*
half dozen $31
dozen $57
gluten free
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shrimp cocktail (5 piece) 25
gluten free
crispy rice 21
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spicy tuna*
avocado, spicy mayo, eel sauce
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Torched Salmon*
crispy shallot, jalapeño, togarashi, ponzu, sriracha, spicy mayo
shellfish towers*
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Small (For 2-3 people) 120
6 oysters, 6 shrimp, 6 mussels, 1 half chilled lobster, ½ lb opilio crab legs
gluten free
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Large (For 4-6 people) 225
12 oysters, 12 shrimp, 12 mussels, 1 whole chilled lobster, 1 lb opilio crab legs
gluten free
Firsts
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goat cheese croquettes 15
guava jam
vegetarian
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bacon wrapped dates 15
linguiça, manchego, dijon mustard aioli
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Tortilla Soup 14
organic shredded chicken, avocado, black beans, corn, cilantro, chili pepper
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Burrata 20
chargrilled asparagus, roasted red pepper balsamic
gluten free, vegetarian
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Homemade Empanadas (2 piece) 17
hand-cut steak, oaxaca cheese, potatoes, pico de gallo
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Pig Ear Papaya Salad 18
micro cilantro, sweet chili, jalapeño, pad thai sauce
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Crispy Eggplant Parmigiana 18
tomato basil compote
vegetarian
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Beef Carpaccio* 25
pickled mushrooms, capers, shallots, truffle emulsion
gluten free
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Grilled Spanish Octopus 20
ají panca
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Steamed Mussels 18
white wine, garlic, fresno chili
gluten free
salads
add to any salad: chicken +9 shrimp* +12 salmon* +19 5oz prime skirt steak 17-
House Salad 18
baby gem, watercress, romaine, radish, baby carrot, persian cucumber, red onion, parsley, dill, plantain chips, apple honey-mustard dressing
vegetarian
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caesar salad* 19
romaine, fried anchovies, fried capers, croutons, parmesan cheese, horseradish caesar dressing
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wedge salad 18
iceberg, tomatoes, lardons, red onion, blue cheese, sherry vinaigrette, ranch dressing
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Sesame Noodle 19
arugula, napa cabbage, avocado, mango, red bell pepper, toasted peanuts, ginger, thai basil, sesame peanut dressing
vegetarian
Mains
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duck & waffle* 29
crispy leg confit, fried duck egg, mustard maple syrup
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lobster & shrimp tamale 29
poblano chili, roasted corn, oaxaca cheese
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Whole Branzino A La Plancha 40
fine herbs, olive oil
gluten free
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grilled salmon* 32
avocado, tomatoes, pickled onions, passion fruit aji amarillo
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Beer Battered Fish & Chips 33
atlantic cod, malt vinegar, tartar sauce
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Tagliatelle Bolognese 29
beef cheek, pancetta, red wine, shaved parmesan
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Brick Chicken 32
organic half chicken, cumin, green harissa, jalapeño
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duck fried rice* 31
shredded duck confit, duck egg, sweet soy
add foie gras* +19
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le classic double burger* 25
two beef patties, american cheese, pickles, lettuce, tomato, onion, thousand island dressing, brioche bun, fries
bacon +3 egg* +3 wild mushrooms +6 foie gras* +19 upgrade fries to truffle fries +5
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new zealand lamb chops* 42
baba ghanoush, pomegranate, toasted almonds, mint chimichurri
gluten free
Steak
choice of sauce: chimichurri, truffle demi, peppercorn add to any steak dish: 1 half lobster-
16 oz ribeye* 71
truffle demi, petitite salad
gluten free
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7 oz Prime Skirt Steak* 35
chimichurri, petite salad
gluten free
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6 Hour Braised Short Rib 55
peppercorn sauce, million dollar potatoes, fine herbs
Sides
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fries 8
upgrade to truffle fries +5
vegetarian
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sweet corn 14
chipotle mayo, cotija cheese, lime salt
gluten free, vegetarian
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Sautéed Broccoli 14
confit shallots
gluten free, vegetarian
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Roasted Brussels Sprouts 15
crispy kale, toban chili, green goddess dressing
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Garlic Whipped Potatoes 14
smoked garlic, olive oil
gluten free, vegetarian
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Roasted Carrots 15
whipped goat cheese, pistachio, maple sherry
gluten free, vegetarian
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Wild Mushrooms 15
sweet soy, garlic, crispy shallots
vegetarian
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Mac N Cheese 15
smoked gouda, gruyere, chives add truffles +8, bacon lardons +8, 1⁄2 lobster +45
vegetarian
*Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness.